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a Tavola con il Nobile: A Food & Wine Competition
Manage episode 440729987 series 3601192
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This week's show is the second installment in my 2 part series that features interviews from my trip to Montepulciano in Tuscany, Italy. First Laurie Talks with Renzo Cotarella CEO of winemaking at Antinori Estates about their La Braccesca Winery in Montepulciano.
The post a Tavola con il Nobile: A Food & Wine Competition appeared first on Laurie Forster | Wine Expert | Wine Coach | Wine Speaker.
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