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Dr. Sylvain Charlebois - Unpacking Grocery Costs, Quebec's Culinary Revolution, and... Texas?
Manage episode 467238385 series 3501144
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The Food Professor is back for a third time to talk us through economic food trends in Canada for 2025! This episode discusses rising food prices, consumer behaviour, and economic implications tied to grocery shopping in Canada. Savvy shopping strategies, turkey prices, tariffs, carbon tax & emphasize of the importance of competition in the grocery store. Dr. Sylvain also shared some exclusive info about where he might be headed for work in the near future. Look out for the English edition of Dr. Sylvains book 'Poutine Nation' heading to bookstores this fall.
Recorded at Great Roads Brewing. A place so great that they even snuck our logo on one of their beer can designs. We encourage you to pop by in person to check it out. https://www.facebook.com/GreatRoadsBrewing/
#afternoonpint #season3 #canada #novascotia #foodprices #tariffs #trade #groceries #craftbeer #quebec #poutine #greatroads #poutine
Kimia Nejat of Kimia Nejat Realty
Marc Zirka - Strategy Up
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Chapters
1. Grocery Store Trends and Strategies (00:00:00)
2. Quebec's Quiet Revolution and Poutine (00:12:43)
3. Pharmaceutical Impact on Food Industry (00:16:31)
4. Energy Control and Carbon Tax Impact (00:30:12)
5. Impact of Taxes on Retail Pricing (00:40:39)
6. Taxation on Food and Consumer Concerns (00:46:23)
7. Government Role in Food Industry (00:57:35)
8. Transition to Texas A&M Opportunity (01:10:46)
9. Food Preferences and Regional Cuisine (01:14:46)
10. Food Travel Dreams (01:29:27)
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