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The official InVintory podcast, hosted by COO Yule Georgieva, where we talk to leading figures in the world of wine about their particular area of expertise, and of course, their personal wine collections. Wine is more than a drink - it is an experience, that is enhanced when we connect to the people and places behind the bottle. That connection is forged with knowledge, so whether you are a seasoned wine aficionado or just getting started, listen in as we bring to life the enthralling world ...
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From the heart of the Oregon Wine Country, Wine Crush Podcast is designed to tell the amazing and colorful stories of the local wine industry. We interview winemakers from the Willamette Valley in a conversational format, and is going in its Season 5! Hosted by Heidi Moore, sponsored by Country Financial and other local partners, produced by The Daydream Agency, formerly Powered by Portland Radio Project
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The Wine Cellar Sessions

Real talk for oenophiles hosted by Carter Schwartz

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The Wine Cellar Sessions is an in-conversation-with podcast that invites leaders from all corners of the health and social care world – part intense analysis, part insight, part launch-off point to decanter and discuss everything under the sun.Hosted by Carter Schwartz's Managing Director, Adam Carter, take a trip to his virtual wine cellar and enjoy.
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Wine Cellar Media

The Black Podcast

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Call in at 347-857-3937. Press 1 if you have a question or comment. Support Wine Cellar Media and get weekly early access to programs got to patreon.com/winecellarmediafund and sign up for any amount. We do not have a tiered system. You can also always drop something in the tip jar at paypal.me/phoenixandwilliam. We also have the cash app at $PhoenixCalida and the Venmo @WineCellarMedia
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The Wine Show Australia

Simon Nash, Jill Upton and Sam Isherwood

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Simon Nash, Jill Upton and sam Isherwood interview wine industry personalities and uncover their stories and amazing tales. Podcasts are taken from the weekly radio program on 96.5 InnerFM (Melb, Australia 9am-11amAEST). Simon has been immersed in wine as both a passion and interest for the past 30 years and that journey has taken him to wine regions around Australia and overseas. Jill Upton is a wine reviewer and her experience and passion is clearly on display. Sam Isherwood is a well-know ...
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A MOMENT IN WINE

ROBIN HOOD RADIO

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Summit Wine Cellars is a cumulative of wine storage construction expertise, finesse and artistic temperament – providing residential and commercial wine cellar customers worldwide with custom designs and creative wine cellar innovations. Founder, Fred Tregaskis, personally designs every wine cellar. Expert craftsmen complete the installations with the quality of workmanship that is a New England tradition.
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The Wine Road provides the Wine, When and Where of Northern Sonoma to locals and visitors with tips and news on events, wineries, restaurants, outdoor activities, and places to stay. Hosts Marcy Gordon and Beth Costa interview guests biweekly and share their insider stories about the places to check out when you're exploring along the Wine Road.
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All About Wine

All About Wine BTR

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Welcome to All About Wine on BlogTalkRadio since 2009. This one-hour call-in talk show featuring Ron Hunt, wine maker, cellar master, vineyardist and tasting expert. Each week, we cover different topics related to wine. We invite other wine enthusiasts and wine makers to call and go on-air with us. Always informative and entertaining...it's All About Wine. Thursdays @ 7PM (eastern)
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Phil Vassar's Songs from the Cellar

American Songwriter, Steve Mandile

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In 2015, Phil completed his underground wine cellar at his 1929-built Nashville estate. Filled with cocktail favorites, candles and, what else, a piano, the cellar quickly became his favorite place to write, play and hang out with friends. The environment inspired his idea to create a series with his talented friends. Songs from the Cellar was born! SFTC will feature artists, songwriters, entertainers, athletes, comedians and wine enthusiasts will be guests on the show. Each episode will spo ...
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Tinfoil Swans

Food & Wine

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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Welcome to The Wine Vault. Join us each week for a new podcast episode highlighting some great (and not so great) wines. While we’ll focus on value wines, occasionally we’ll stray into the exotic. We are The Wine Vault, after all. Raise your glass and join us, on The Wine Vault. Cheers!
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The Nashville Wine Duo Podcast

The Nashville Wine Duo

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A husband and wife team that live in Nashville, TN that love wine and work at Trader Joe’s! We review and give wine recommendations based on any budget, talk about our favorite Trader Joe’s products. We also share about our fave Nashville hot spots and interview people that love to drink wine.
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Fire & Wine Podcast consists of two hosts, Sam and Barb, who have been best friends for over 20 years. They cover everything fantasy based to real world history, who give their own spin on facts and retelling of history in a hilarious (and drunken) manner. Game of Thrones was the main source of inspiration for this podcast, and it will continue to be as your hosts discuss other fantasy or historical based entertainment (including the potential spin-offs from Game of Thrones), as well as call ...
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Cellar Sessions

Williamsburg Winery

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A podcast for Virginia wine & food lovers hosted by Williamsburg Winery’s VP of Marketing Michael Kimball! “Cellar Sessions” will explore the world of Virginia Wine, food, culture, business, and more! Each week we’ll have a guest in studio to share their insight and expertise. Stay tuned for more info about this exciting new project 🎙
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The Laugh Cellar

The Laugh Cellar

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MACERATE IN COMEDY! Join the wine country comedy club in all their hilarious wine antics....... comic interviews, winemaker interviews and more. The Laugh Cellar is located in beautiful Sonoma County, California,
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White Wine Question Time, with Kate Thornton, is the podcast that brings together well-known friends, three glasses of wine and three thought-provoking questions. Discover the friendships behind the entertainment headlines, and listen in on their conversations for a side to the celebrities you've never heard before. White Wine Question Time is a Stak production. Hosted on Acast. See acast.com/privacy for more information.
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An innovative forum inciting provocative discussion about wine and the luxurious lifestyles that accompany wine consumers. The show provides a wealth of information about wine making, news, composition, tastings and wine events that keep the listener tuned in and coming back for more.
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Mr. Wine Guy Podcast

Michael Gallagher

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What's up everyone, and welcome to the Mr. Wine Guy Podcast! In this podcast I will bring you amazing Winemaker's and their stories of how they got to where they are today. 🍷 I'll dig deep and show you how with the help of good fortune, prosperity, and sometimes divine intervention, they've found ways to make beautiful and amazing wines year after year. Have you ever wondered what it takes to create your favorite bottle of wine? Maybe you want to know what the typical day for a winemaker act ...
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We breakdown our travels, DIY Entrepreneurship, and what's on the horizon all over a glass of wine or a goblet of beer. There's so much to learn about the wine, beer, environment, and people we visit. There's also a lot that goes into starting a business while learning along the way. Grab a glass of your favorite beverage and join us on our breakdown.
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High Definition Video Podcast Understanding Wine. Video interviews with famous wine makers. Travel videos of wine country complete with wine vineyard profiles. Wine ratings and reviews in the style of Wine Spectator, Wine Advocate, Wine Enthusiast, and Robert Parker. Visits to Napa Valley, Sonoma Valley, Bordeaux, France, Burgundy, Italy, Germany, and many many more.
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Wine Soundtrack, one of Italy’s leading podcasts about wine, is the voice of the Italian wine growers and winemakers. Wine Soundtrack was launched in Italy in May 2017 and is now launching in the U.S. In each podcast, wine producers share the story of who they are and their winery through a series of 30 questions. Wine Soundtrack was created to bring to life an idea of sharing and insight; it allows wine lovers to listen to the hopes, dreams, intuitions, prospects, loves and passions of the ...
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Under The Groove

Under the Groove

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Be someone who makes everyone feel like someone is the motto of the nostalgia themed podcast Under The Groove; presented by Lisa Pidge Founder of The Laugh Cellar, the wine country comedy club and her first cousin well-known San Francisco based tattoo and graffiti artist Flashryder. Get real in their conversations about their big family, and life’s excitements. New episode every Sunday.
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A weekly talk show hosted by BJ from Board Game Gumbo. BJ interviews industry guests, designers, artists, content creators, and gamers about their favorite board games, latest board game news, conventions…and even plays a game or two with the Chat Krewe! A proud member of Punchboard Media.
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Gird your loins for an epic learning journey that travels the length and breadth of the wine alphabet, from Amarone to Zinfandel, soil to the cellar, and grape to the grocery store! Your hosts are Master of Wine candidate Sarah Looper and wine writer Thea Beckman, with guests who are as nerdy about wine as we are!
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Wine World

Pavle Milic

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Welcome to Wine World, the podcast that takes you on a flavorful journey from vineyard to glass. Hosted by Pavle Milic, winemaker, restauranteur, and columnist for Phoenix Magazine, this show dives deep into the world of wine grape growing and winemaking. Each episode, Pavle uncorks the fascinating processes behind your favorite wines, explores the nuances of wine and food pairings, and offers an insider’s look at the thriving wine scenes in Arizona and beyond. Join us as we visit local vine ...
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Beats Vines and Life

Marvin J. Towler

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MJ Towler aka the Black Wine Guy went from a totally obsessed wine newbie to the world's first-ever African-American fine and rare wine auctioneer in less than 3 years. These days, he is a podcaster and journalist who travels the globe, having conversations with the movers, shakers, and disruptors in the worlds of food, wine, music, and more. This show pairs his passion for complex, interesting wines with complex, interesting guests. These are deep thinkers and Mavericks talking about their ...
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Decanted Wine Podcast

Dave Adams and Sandra Everingham, WSET level 2 graduates

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Join wannabe-wine-snobs Sandi and Dave for fun, light-hearted yet informative discussions about wine tasting, wine travel, wine education, winemakers and wine events! Broadcasting from the second largest wine producer in the United States, Washington State (and beyond)! Then go deep into the world of wine with in-depth storytelling and interview segments with wine industry professionals. Let's Decant this!
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This podcast is for all types of wine lovers. It features informal conversations with wine makers, wine bar owners, importers, sommeliers; you name it. Hosted by a former radio journalist turned wine nerd, who has been blogging at State of the Vine for the last few years. Lauren has her WSET Level 2 certification, but the most important thing is she's curious and loves to make wine fun for people to learn about, while learning herself! Grab a glass of your favorite wine and join her to learn ...
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Through the Wine Glass Podcast

Michael & Jera Gentile

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Jera and I share our adventures, whether with each other or with friends. We journey through whatever rabbit hole finds us and come out laughing. Sure, you may find us a bit mad, but aren't we all a bit crazy. We just choose to embrace it and force it into submission. But never fear, we promise to have some great wines and wonderful food along the way, too.
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Barrel Tasting w/ Howard Fletcher

Howard Fletcher | Journalist | Podcaster

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Howard Fletcher a multimedia journalist and native of Washington, DC. In this podcast, he blends his love of wine, with his storytelling skills to introduce you to the many skilled adult beverage creators in his home town of Washington DC and the surrounding area.
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Pauly Guglielmo is a former radio guy turned food business entrepreneur. While running a manufacturing facility is his day job, he likes to dust off his broadcasting skills once a week on this podcast and talk to entrepreneurs and other influencers.
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At Gilbert Cellars, we’ve been busy reimagining what a winery can be! We think it should feel spirited, inclusive, and a little bit tipsy. A space where you can meet up, learn, party, relax, or just be. We make wines that pair with all these things. We find joy in being a part of this gorgeous valley, where we’ve long been stewards of the land. We …
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This week, we’re revisiting a truly special conversation with the wonderful Donna Ashworth—a poet whose words have offered comfort, hope, and inspiration to so many. In just four years, she has gone from self-publishing her first book to becoming one of the UK’s bestselling poets, amassing a devoted following of nearly half a million readers and to…
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“Ravines Wine Cellars in Finger Lakes (Geneva and Hammondsport) is a flourishing partnership steeped in food and wine. Both locations have Tasting Rooms. Winemaker Morten Hallgren grew up on a winery, Domaine de Castel Roubine, surrounded by estate vineyards in the Cotes de Provence wine region of France. He arrived in the Finger Lakes with an Enol…
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Episode 220 Sponsored by: River Road Family Vineyards and Winery Today we were called by Roger Beery of J. Cage Cellars, where you can experience the art of winemaking at their family-run winery specializing in full-bodied Russian River Pinot Noir. Be sure to visit their downtown Windsor tasting room, Tasting Notes! Links: https://www.jcage.com/ Sp…
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Ever heard of a wine label named after pizza’s ancient ancestor? Meet Jason Fox of Lagana Cellars, the self-proclaimed ‘King of Pancakes’ with a passion for white wine chemistry and vibrant, no-frills reds. Host Heidi Moore uncovers Jason’s journey from Indiana kitchens to Walla Walla terroirs—plus a deep dive into Carménère’s ‘lost and found’ stor…
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Henry Belmonte and Madisyn Goerlitz Henry Belmonte and Madisyn Goerlitz are here from VJB Cellars and Wellington Cellars, on a special podcast-only edition of California Wine Country, recorded last week on Jan. 20 on The Drive with Steve Jaxon, on Wine Country Radio. Henry Belmonte and Steve Jaxon go way back together. Steve used to say he lived at…
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Send us a text Episode 56: Finding your coordinates in Hye, Texas Step into the heart of Texas wine country with the latest episode of Texas Under Vine! Episode 56 uncorks the story of Coordinates Vineyards, nestled in the charming town of Hye, Texas. Prepare to be transported to this unique Lone Star State winery as we explore its stunning locatio…
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It was great to hear Doug Bowen back on The Wine Show Australia, he speaks with Simon Nash about vintage 25 and the expected harvest timeline. The chat about Coonawarra more broadly and Pipers of Penola for Brunch more specifically, the Sunday morning institution owned and run by his son Simon and wife Erica. @thewineshowaustralia…
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Send us a text What makes a humble bottle of Pinot Noir stand out from the crowd? Unlock the secrets behind Trader Joe's Cotillion Pinot Noir, a $9.99 treasure, as we take you on a journey through its 2022 vintage story. This episode revisits a cherished selection from our past reviews, tracing its origins across the iconic AVAs of Monterey, Santa …
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Send us a text Discover the hidden gems of Chenin Blanc as we explore Field Recordings' 2024 release from talented winemaker Andrew Jones. This episode delves into the craftsmanship behind the wine, its distinctive flavor profile, and the journey of making exceptional wines on a budget. • Overview of Field Recordings and winemaker Andrew Jones • Ch…
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“Ravines Wine Cellars in the Finger Lakes, NY with Tasting Rooms in both Geneva and Hammondsport makes dry, classical, terroir-driven wines on over 130 acres of estate vineyards. Founded in 2001 and family-owned and operated ever since by Morten and Lisa Hallgren, Morten was born and trained as an oenologist / winemaker in Provence and Bordeaux Fra…
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Food, Wine and Travel Magazine (FWT Magazine) is the official online magazine of the prestigious International Food Wine and Travel Writers Association, a group of distinguished professional, global travel writers. “Join the writers of the International Food, Wine & Travel Writers Association as they take you around the globe to explore the most ex…
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Thanks to Culture OC’s Editors and Food Writer Anne Marie Panoringan for the unexpected editorial coverage. It was a role reversal as I got to unusually answer Anne Marie’s insightful queries instead of asking them. “Ravines Wine Cellars in the Finger Lakes, NY with Tasting Rooms in both Geneva and Hammondsport makes dry, classical, terroir-driven …
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“Ravines Wine Cellars in the Finger Lakes, NY with Tasting Rooms in both Geneva and Hammondsport makes dry, classical, terroir-driven wines on over 130 acres of estate vineyards. Founded in 2001 and family-owned and operated ever since by Morten and Lisa Hallgren, Morten was born and trained as an oenologist / winemaker in Provence and Bordeaux Fra…
  continue reading
 
“Food, Wine and Travel Magazine (FWT Magazine) is the official online magazine of the prestigious International Food Wine and Travel Writers Association (IFWTWA,) a group of distinguished professional, global travel writers. Join the writers of the International Food, Wine & Travel Writers Association as they take you around the globe to explore th…
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“Food, Wine and Travel Magazine (FWT Magazine) is the official online magazine of the prestigious International Food Wine and Travel Writers Association (IFWTWA,) a group of distinguished professional, global travel writers. Join the writers of the International Food, Wine & Travel Writers Association as they take you around the globe to explore th…
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“If there is just one edible plant to grow at home, it’s the tomato. Nowhere else is the contrast in flavor, nutrition and variety between homegrown and store-bought more evident. As a specialty crop of California, tomatoes play a vital role in the state’s agricultural heritage. This how-to lecture, Homegrown Tomatoes, at Centennial Farms at the OC…
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We’re now continuing the spirited conversation highlighting crave-worthy fast food menu items. Chefs, on occasion, do enjoy their favorite fast food menu items as guilty pleasures. We’ve covered the tops in fast-food fries. It’s time to talk juicy burgers. Chef Andrew shares (a bit reservedly) his favorites. He mentions a pair of acceptable nationa…
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“Restaurateur Russell J. Bendel, known as Russ, was born in Pennsylvania and raised in California. Influenced by his father, a veteran restaurant industry executive, Russ grew up in the business and developed a passion for food and hospitality. He set his sights on a career in the industry and earned his bachelor's degree from The Collins College a…
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Mark is a part of the founding membership group of Comedy at The Carlson, where he also serves as the day to day Director of Operations. In this interview, he shares his entrepreneurial journey, while weaving in some classic Rochester comedy stories. Mentioned in this episode: Food About Town Food About Town hosted by Chris Lindstrom, focusing on r…
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Simon Nash speaks with Ben about how the region fared with the recent fires and we hear that the region is very much open for business. Wineries seem to have avoided any affects of the smoke in the region which is great news. There are some great things happening at Best's including Friday night drinks at the cellar door and a series of restaurant …
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Dan Berger and Garry Brooks. Garry Brooks, owner of Brooks Note Wines, is our guest on California Wine Country with Steve Jaxon and Dan Berger today. This is his first time on CWC. Garry grew up in Annapolis, Maryland. As he grew up the family had wine on the table. He served in the US Navy and got sent to France and Spain where he had a chance to …
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Gumbo Live! welcomed back Glenn Flaherty from Boardgames & Bourbon to chat about the new release of TABRIZ from Crafty Games! Well, that was the plan…but everyone’s got a plan until … well, you know. So, we started talking about ALL the games that Crafty Games is releasing, and got on some tangents about conventions and content creation and even a …
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Today on Wine Crush, Heidi pinballs between 80s pop culture references, Ms. Pac-Man high scores, and serious Rhone-wine wisdom as she chats with Steve Wells, the renegade behind Time & Direction Wines in Walla Walla. Ever hear of a winery jam session and vintage arcade corner? Steve’s tasting room is your new grown-up playground, featuring zippy wh…
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Joining us today is a broadcaster, adventurer, and writer who has spent over two decades exploring the world’s most remote and extreme environments. From the Amazon to Antarctica, he’s built a career defined by resilience, risk-taking, and a deep love for the great outdoors — it’s the brilliant Ben Fogle! In this episode, Ben reflects on his unconv…
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Send us a text What if the madness of men in pursuit of excellence leads to an affordable yet exquisite Pinot Noir? Discover the captivating story of Folly of the Beast 2022, crafted by the passionate winemaker Ryan Zotovich. Inspired by a quote from Moby Dick, this wine's journey stretches across the Central Coast, from Santa Barbara to Monterey, …
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Episode 220 Sponsored by: River Road Family Vineyards and Winery Today we were called by Roger Beery of J. Cage Cellars, where you can experience the art of winemaking at their family-run winery specializing in full-bodied Russian River Pinot Noir. Be sure to visit their downtown Windsor tasting room, Tasting Notes! Links: https://www.jcage.com/ Sp…
  continue reading
 
We believe the people and the unique climate, soil, sun, slopes, wind and water help produce some of the highest quality wines in the world. Fortuity Cellars delivers crisp, clean and aromatic white and rosé wines and brilliantly balanced, fruit forward red wines from the Yakima Valley. We focus on single varietal, single vineyard wines that showca…
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Our guest today is Jess Druey, founder ofWhiny Baby, a wine label that's all about keeping it fun and keeping it real. These are not your parents' dusty vintages and the wines not aimed at wine aficionados with massive cellars of expensive bottles. This is wine for a younger generation, Gen Z to be specific, the babies of the wine world, people dip…
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Send us a text Can a sparkling wine priced at just $7.99 truly hold its own against higher-end bottles? Listen to our latest episode as we pop the cork on a bottle of Colby California Brut Sparkling Wine from Aldi, exploring its surprisingly delightful taste profile and dispelling preconceptions about budget-friendly bubbly. Crafted by the renowned…
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This week, we’re celebrating a true powerhouse in British music! Fresh from performing at the Grammys and with the BRITs just around the corner, there’s no better time to revisit our incredible chat with the one and only RAYE. In this conversation, we dive into her journey, her artistry, and the resilience that has made her one of the most exciting…
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“Smorgasburg operates the largest open air food markets in the country, with locations in New York, Los Angeles, and most recently Miami. Smorgasburg L.A. provides a platform for nearly 100 small businesses curated since its inception by Zach Brooks from the next wave of SoCal’s food, beverage and shopping scene. With a family friendly beer garden …
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On Thursday, February 27th at Lawry’s the Prime Rib in Beverly Hills there is a culinary spectacular benefit happening (Chefs Love L.A.) for World Central Kitchen and Restaurants Cares showcasing a one-of-a-kind lineup of acclaimed celebrity chefs. It’s one-night only featuring a sumptuous 8-course meal paired with premium wines. It’s organized by …
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On Thursday, February 27th at Lawry’s the Prime Rib in Beverly Hills there is a culinary spectacular benefit happening (Chefs Love L.A.) for World Central Kitchen and Restaurants Cares showcasing a one-of-a-kind lineup of acclaimed celebrity chefs. It’s one-night only featuring a sumptuous 8-course meal paired with premium wines. It’s organized by …
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“On Thursday, February 27th at Lawry’s the Prime Rib in Beverly Hills there is a culinary spectacular benefit (Chefs Love L.A.) fundraising for World Central Kitchen and Restaurants Cares showcasing a one-of-a-kind lineup of acclaimed celebrity chefs. It’s one-night only featuring a sumptuous 8-course meal paired with premium wines. It’s organized …
  continue reading
 
On Thursday, February 27th at Lawry’s the Prime Rib in Beverly Hills there is a culinary spectacular benefit (Chefs Love L.A.) fundraising for World Central Kitchen and Restaurants Care showcasing a one-of-a-kind lineup of acclaimed celebrity chefs. It’s one-night only featuring a sumptuous 8-course meal paired with premium wines. It’s organized by…
  continue reading
 
“Smorgasburg operates the largest open air food markets in the country, with locations in New York, Los Angeles, and most recently Miami. “Smorgasburg L.A. provides a platform for nearly 100 small businesses curated since its inception by Zach Brooks from the next wave of SoCal’s food, beverage and shopping scene. With a family friendly beer garden…
  continue reading
 
“Take your sandwich game to the next level with mouthwatering out-of-the-ordinary recipes from TikTok’s reigning, accidental “Sandwich King” Owen Han. He’s amassed some 4.3 million followers for his edible creations on TikTok alone.” “Everyone loves a good sandwich, but when was the last time you had a GREAT one? Isn’t it about time your turkey clu…
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“Smorgasburg operates the largest open air food markets in the country, with locations in New York, Los Angeles, and most recently Miami. “Smorgasburg L.A. provides a platform for nearly 100 small businesses curated since its inception by Zach Brooks from the next wave of SoCal’s food, beverage and shopping scene. With a family friendly beer garden…
  continue reading
 
“Take your sandwich game to the next level with mouthwatering out-of-the-ordinary recipes from TikTok’s reigning, accidental “Sandwich King” Owen Han. He’s amassed some 4.3 million followers for his edible creations on TikTok, alone.” “Everyone loves a good sandwich, but when was the last time you had a GREAT one? Isn’t it about time your turkey cl…
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On a lighter note this week (Fire Relief is still front-and-center) we’re continuing the conversation talking about crave-worthy fast food menu items. Chefs, on occasion, do enjoy their favorite fast-food menu items as guilty pleasures. Last week we discussed Chef Faves for French Fries. Before moving on we’ll discuss the one fast-food fry from a b…
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In this episode of Beats Vines & Life, host MJ Towler sits down with the multitalented Keith Beavers, tastings director at VinePair and the host of VinePair's Wine 101 podcast. Keith's journey is an eclectic mix of experiences that take listeners from his roots in Syracuse, New York, through the twists and turns of his life in several U.S. cities, …
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Pauly shares how last Sunday's Sauce event went with Giovanni, and the advice that Mr. LiDestri shared with him. Later, Pauly tells a story that he's been sitting on for a couple of years, about that time an employee got arrested at lunch! Mentioned in this episode: Joe Bean Roasters Joe Bean Coffee - Coffee that lifts everyone. https://shop.joebea…
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