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Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
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Welcome to The Food Blogger Pro Podcast, hosted by Bjork Ostrom from Pinch of Yum! Our goal is to help you create a beautiful, functional, and profitable blog. We interview successful food bloggers and industry experts in an effort to surface strategies that can help you more efficiently grow and monetize your site. You'll learn about recipe SEO, food photography, plugins, monetization, traffic, and more. New episodes every Tuesday! Learn more at foodbloggerpro.com/podcast
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Down to Earth is a podcast about regenerative agriculture, and it’s for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they’re on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
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Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world’s food supply.
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The latest news about food, farming and the countryside
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Kitchen Garden is Britain’s best guide to on how to grow your own food. It offers down-to-earth advice from the finest minds in gardening to make sure you get the tastiest produce from your plot. There are tips on how to grow your own wide range of fruit and vegetable crops and how to control troublesome pests plus what to do on your plot each month. Hosted on Acast. See acast.com/privacy for more information.
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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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There's never a shortage of opinions on the media but Mediawatch looks at it all in detail for those keen to know more about the news - as well as those who work in media.
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Growers Daily (formerly known as The No-Till Market Garden Podcast) is a nuts and bolts (and earthworms and microbes) look at how to run a productive, profitable no-till market garden for small and mid-sized farmers.
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Food Tank's Danielle Nierenberg chats with the most important folks in the food industry about the most important food news, released every Thursday.
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Restaurant Owners Uncorked is a Top-5 Worldwide Hospitality Podcast. Successful independent restaurant owners and franchise CXOs share their stories, advice, wisdom, lessons learned and more. Hosted by Schedulefly (www.schedulefly.com), a restaurant employee scheduling business with super simple software + legendary customer service, serving over 5000 restaurants, breweries, coffee shops, hotels, hotels, and other badass hospitality businesses.
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Have you felt it? Something is rippling through humanity at this moment. It's a stirring... a longing... a remembering. A sense that we are more capable than we’ve been led to believe. We want to feel alive, not sedated.. but we've lost our way. We've traded a life intertwined with nature for asphalt and artificial lights. We've swapped natural movement for a sedentary existence. We've given up food from the earth in favor of food from the factory. We've sacrificed our traditional skillsets ...
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Restaurant Unstoppable with Eric Cacciatore
Inspiring interviews with todays most successful restaurateurs 2-days a wee
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What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools c ...
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For people passionate about farming, gardening, food politics, food security, and the intersections among these topics. Jordan Marr, a certified organic farmer in British Columbia, interviews farmers, gardeners, academics, and journalists about stuff farmers and food system nerds care about. If where and how your food is produced matters to you, this podcast is produced for you!
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The Simple Flying Podcast - hosted by Tom Boon and Channing Reid is your go to podcast for commercial aviation news and insight. We discuss the top commercial aviation news stories each week, all of the stories discussed can be found on simpleflying.com.
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Join Chris Spear as he interviews food and beverage entrepreneurs who have built successful careers outside of traditional restaurant kitchens. From personal chefs, caterers, and food truck operators to cookbook authors, research chefs, and farmers, each guest has paved their own way in the culinary world. Through candid conversations, they share the challenges, lessons, and successes of creating a business on their own terms. With over 30 years of experience in the hospitality industry—incl ...
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On a journey to discover the real stories of the people who grow our food
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Gardening, sustainability, food, organics. Weekly discussion, interviews and tasty garden to kitchen recipes
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Commentary and interviews on different aspects of permaculture, horticulture, farming, homesteading, eco building, alternative energy and more
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Helping you live the live you life you choose on your terms. Living Free in Tennessee chronicles how we build our homestead, develop independence, plan and manage time and grow and preserve food sustainably - from a woman's point of view.
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Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.
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The Real News… Remixed!
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We tell the stories of innovators at the intersection of agriculture and technology to answer the question: what really is agtech and why should you care?
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Helping the food and beverage industry stay on top of news and trends.
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The Nonprofit Leadership Podcast discusses important issues facing nonprofit leaders in our community and features real stories from real leaders about what strategies and practices have made them successful. Enjoy the show!
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Rabobank's expertise in Consumer Foods is as diverse as our global client base in confectionery, bakery, frozen food manufacturing, chilled food manufacturing, ambient food manufacturing, biscuits, breakfast cereals and snacks. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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Welcome to The Dr. Hyman Show, the groundbreaking podcast redefining health in America and empowering you to take ownership of your health. Hosted by Dr. Mark Hyman—this show tackles the most pressing issues of our time: chronic disease, mental health, food policy and controversy, prevention and recovery, and longevity. In an era where our food system fuels disease and outdated healthcare models fail to address root causes, Dr. Hyman delivers evidence-based insights and expert interviews to ...
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Hosted by AJ Sharp, Food Rebels is a captivating food and drink show. Focusing on the dynamic world of food founders, challenger brands and new products. We meet the most exciting people in the food industry today and taste the newest products. Each 30min show offers a peek behind the curtain, on-air tastings, and food and drink-based entertainment for our listeners around the UK and further afield.
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The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast’s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.
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PolicyCast explores research-based policy solutions to the big problems and issues we're facing in our society and our world. Host Ralph Ranalli talks with leading Harvard University academics and researchers, visiting scholars, dignitaries, and world leaders. PolicyCast is produced at the Kennedy School of Government at Harvard University.
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This show explores the people, companies, and ideas shaping the future of the agriculture industry. Every week, Tim Hammerich talks to the farmers, founders, innovators and investors to share stories of agtech, sustainability, resiliency and the future of food. We believe innovation is an important part of the future of agriculture, and real change comes from collaboration between scientists, entrepreneurs and farmers. Lead with optimism, but also bring data! For more details on the guests f ...
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THE KOREA SOCIETY is a private, nonprofit, nonpartisan, 501(c)(3) organization with individual and corporate members that is dedicated solely to the promotion of greater awareness, understanding and cooperation between the people of the United States and Korea.
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Essential listening for anyone who cares about the printed word and developments in publishing. From independent publications, new forms of print media and graphic novels to little-known niche magazines, ‘The Stack’ is Monocle’s take on the world of print, focusing on everything from the glossiest fashion title to the grittiest local newspaper.
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AcresUSA: The Voice of Eco-Agriculture. Our guests are the top names in modern farming and ecology, including doctors, agronomists, authors, soil scientists and more.
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Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.
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The Long Story features the best longform journalism on the internet.
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The Modern Acre is the podcast for builders in ag who think differently. Tim and Tyler interview the entrepreneurs, farmers and leaders that are innovating the food and agriculture industry. Through conversations with guests and their own unique insights, Tim and Tyler are leading the dialogue on modern agriculture - from their own farm journey to the latest investment trends. Learn more at www.TheModernAcre.com
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The Grow Guide is Canada's #1 gardening podcast co-hosted by rookie grower, Maggie Wysocki and master grower, Dave Hanson. Listen in to honest conversations about seasonal gardening topics, including the trials, tribulations and successes of growing in climates where it can feel...kind of impossible. Join the community of fellow Grow Guiders in our Facebook group. Have an idea for a guest or upcoming episode topic? Send us an email — [email protected]
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Join Food Industry Finance Expert Sarah Delevan as she breaks down the need-to-know financial concepts for running a profitable food business, shares case studies and lessons from around the food industry, and highlights the many different ways to build a successful food business on your own terms through conversations with founders and industry experts.
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Farmerama Radio is an award-winning podcast sharing the voices behind regenerative farming. We are committed to positive ecological futures for the earth and its people, and we believe that farmers of the world will determine this. Each month, we share the experiences of grass roots farmers instigating radical change for the future of our food, our health, and the planet. Tune in to hear how these producers are discovering a more ecological farming future and to learn how their decisions can ...
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Investing in Regenerative Agriculture and Food podcast features the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return. Hosted by Koen van Seijen.
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Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2025 M.E. LeBlanc & Company Inc. All Rights Reserved.
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Connecting people with organic farmers across the country, from Amish country to farmers on the West coast. Join us as we travel back to the agricultural roots and have conversations whose livelihood is organic farming.
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A podcast from food industry professionals all about the food industry, food trends, and anything else we find delicious!
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Pioneering Today is all about getting back to basics, simple living, and self-sufficiency with old-fashioned skills and wisdom in a modern world. With heirloom gardening, canning, preserving the harvest, from scratch cooking, raising your own food, including livestock (backyard chickens, pigs, and cattle), natural medicine, herbs, DIY like soap making along with living a simple self-sufficient life, no matter where you live. Hosted by 5th generation homesteader, Melissa K. Norris, author of ...
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This podcast is for anyone desiring to learn more about the human process of traditional, ethical, economic and delicious livestock processing and eating. Brandon and Lauren Sheard, co-hosts and owners of Farmstead Meatsmith--their small-scale, custom processing and education business--talk all things meat related: from practical knowledge to the philosophical inspiration behind growing, harvesting and eating meat.
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Regular updates on developments within UK Food & Drink industry.
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Reflecting on the Growth of the Chicken Industry, Discussing the Challenges and Opportunities Ahead
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Clint Rivers, president and CEO of Wayne-Sanderson Farms, has had a long, esteemed career in the poultry industry, and he is retiring March 31, 2025, after leading several chicken companies over the last few decades. Rivers sat down with me during the International Production & Processing Expo (IPPE) in Atlanta in January to talk about the challeng…
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Trump Tariff Attack Reality, Grading Canada's Response and Special Guest Industry Icon John Pigott, CEO of Morrison Lamothe
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58:21
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The latest episode of The Food Professor Podcast delivers a timely and insightful discussion on the state of Canadian agriculture, the impact of Trump's tariffs, which Canadian politicians had the best response to, and what it means for the food industry. Hosts Michael LeBlanc and Sylvain Charlebois break down new trade restrictions' economic and p…
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Leading a Multigenerational Organization: Strategies for Success Across Five Generations
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In this episode Rob sits down with David Robbins, President of Cru (formerly Campus Crusade for Christ International), a global nonprofit with staff in over 190 countries. David shares his leadership journey and dives into the unique challenges and opportunities of leading a multigenerational organization. With team members spanning five generation…
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Green shoots and dire data, NZME angst, easiest scoop ever
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Are media confusing us with claims of green shoots in the economy at the same time as headlining more dire data? Also: the epic security fail at the top of the Trump regime that gave a journalist the easiest scoop he'll ever get - and the battle for control of NZME ramps up with a flurry of letters. But first -- it’s not news that our economy;s bee…
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‘The Kyiv Independent’ in print, the week at ‘The Atlantic’ and a Polish title partners with InPost
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A bumper edition of ‘The Stack’. We look at ‘The Power Within’, the first print magazine from ‘The Kyiv Independent’. Then: we speak with David A Graham from ‘The Atlantic’ on how its editor in chief was mistakenly sent war plans by the US government. And: we hear how Poland’s oldest weekly-news magazine ‘Tygodnik Powszechny’ is partnering with log…
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29/03/25 Farming Today This Week: Bird flu in a sheep; Egg production; Red Tractor review; Chancellor's spring statement.
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Bird flu has been found in a sheep for the first time. DEFRA said the case in Yorkshire was on a farm where avian flu was present in captive birds. One ewe tested positive and has been culled, but her lambs and the rest of the small flock of sheep were negative. Surveillance of mammals for avian flu has been stepped up, partly because in the United…
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Homestead Happenings for March 28, 2025 - EP 1022
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Today, I am joined by the Tactical Redneck to talk about spring, stupid funny things we cannot remember, new spring wild edibles and more! Featured event: SelfRelianceFestival.com Sponsor 1: InvestableWealth.com Sponsor 2: DiscountMylarBags.com Fiberglass fencing posts Still need to move rams GSD Weekend coming up - with spicy weather Prepper Pantr…
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Media Monarchy plays Swervedriver, Noah Cyrus x Robin Pecknold, The Waterboys x Fiona Apple and more on #PumpUpThaVolume for March 28, 2025. ♬By Media Monarchy
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Bully albums, lost demos and surfin' birds + this day in history w/Elon tells Tesla workers to get back to the office and our song of the day by Samrai on your #MorningMonarchy for March 28, 2025.By Media Monarchy
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Creative Ways to Start a Compost Business + How AI Could Change Small Farming
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Welcome to episode 119 of Growers Daily! We cover: AI in the gardens, and Unique composting locations, operations, all of it. And it’s feedback Friday, We are a Non-Profit! 👇 🙌 DONATE 🙌 https://www.paypal.com/donate/?hosted_button_id=ALF4MZX26SVSQ Links for today: Scrooge McDuck breakdown: https://www.livescience.com/19919-gold-recreate-scrooge-mcd…
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Eats Wild Episode 1: Stalking the wild food experience
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“And you’re stepping into–sinking really–into this clay that’s surrounding your feet, and there’s also some sticks in there, and you know, there’s bugs and spiders on the water…” This week on the show we kick off the Eats Wild special series, all about foraging and edible wild plants. Monique Philpot, founder of the forest and folk school Soulcraft…
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#253: Boeing Reversing Guilty Plea, London Heathrow Meltdown
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In episode 253 of the Simple Flying podcast, your hosts, Tom and Channing, discuss, Boeing reversing guilty 737 MAX plea London Heathrow Airport closes for a day A United Airbus A319 having trouble Ryanair launches Prime frequent flyer program American's 1st A321XLR has been spotted
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28/03/25 Investigation into supply chain arbitration, sexing chicks in eggs, small island dairy
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Farmers are too afraid to use a government system that was set-up to improve their relationship with the supermarkets, according to a new investigation by BBC One’s Countryfile. All week we've been looking at the egg industry. Yesterday we heard about pullets, the young female chicks that grow into laying hens. But for every egg that hatches a fema…
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406: Dr. Tom Shellhammer and Dr. Ron Beatson Discuss the Impacts of Genetics, Terroir, and Pick Timing on New Zealand Hops
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Dr. Ron Beatson is the retired hop breeder who built a storied career at Plant & Food Research developing some of the most popular New Zealand hop varieties today, and Dr. Tom Shellhammer is the Oregon State University professor whose research into hop oils, hop terroir, hop-growing techniques, and more have made an indelible impact on the Pacific …
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Send us a text Sloan is back for more and we learn about how a well known national brand got their start. References and further reading: https://americanbakers.org/news/women-baking-pioneers-did-it-their-way https://www.foodandwine.com/cooking-techniques/baking/bread-bakers-around-the-world https://en.wikipedia.org/wiki/Nancy_Silverton#:~:text=Nan…
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Maximizing Vermicompost + White Shade Cloth Worth it?
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Welcome to episode 118 of Growers Daily! We cover: the fascinating world of shade cloth colors, maximizing vermicompost and what to do about those overwintered carrots. We are a Non-Profit! 👇 🙌 DONATE 🙌 https://www.paypal.com/donate/?hosted_button_id=ALF4MZX26SVSQ Links for today: Worm Farmers Handbook: https://amzn.to/4j9vWy0 Shade cloth in hortic…
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EP:463 Timing is Everything: The Secret to More Powerful Herbal Remedies
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Enjoy this podcast interview with Bevin Cohen as we discuss many medicinal herbs, their uses and the best time to harvest various herbs for the most medicinal properties. Though this post isn't an extensive look at each herb, if you'd like to learn more, be sure to grab a copy of Bevin's book, Herbs in Every Season to learn more! In his book, he sh…
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Your DNA is for sale, but who's buying? (Answer: Wojcicki); due process in the US is a thing of the past as US treats unconvicted criminals worse than Nazis; and there's a whole slurry of NWNW updates to go through this decade-week.By Media Monarchy
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#NewWorldNextWeek: 23andMe Bankruptcy, Treating Nazis Better, New Decade This Week Updates (Audio)
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24:52
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Your DNA is for sale, but who's buying? (Answer: Wojcicki); due process in the US is a thing of the past as US treats unconvicted criminals worse than Nazis; and there's a whole slurry of NWNW updates to go through this decade-week.By Media Monarchy
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Media Monarchy plays Joshua Moshier, Smoove, The Starlight Set and more on #PumpUpThaVolume for March 27, 2025. ♬By Media Monarchy
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Breeding & Selecting Tomatoes For Northern Climates + 2 Seeds To Sow Before Your Last Frost
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Subscribe to our Patreon to listen to the full-length interview https://www.patreon.com/thegrowguide. Find full episode show notes with links and images to everything we discussed over on our website https://www.thegrowguidepodcast.com/By The Grow Guide
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Lark of the covenant, young guns tres and quiet on set + this day in history w/AIPAC of wild animals and our song of the day by Wood Hope on your #MorningMonarchy for March 27, 2025.By Media Monarchy
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481. Farmers’ Discontent Grows, a New Ban on GMO Corn, Legislation to Protect Pollinators, and a conversation with Dr. Antony Chapoto on Strengthening Agricultural Research in African Countries
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On Food Talk with Dani Nierenberg, Dani speaks with Dr. Antony Chapoto, Executive Director of the African Network of Agricultural Policy Research Institutes (ANAPRI) Secretariat. They discuss the importance of localization and capacity building to improve food and agriculture systems across Africa, the effect that soil degradation has had on farmer…
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10 Years of Liberal Ag Policy, Body Cams & guest Chef Tuệ Nguyễn
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In the latest episode of The Food Professor Podcast, we dive into a wide range of topics, from international trade tensions to the evolving role of social media in the culinary world. We kick off the episode with the announcement that Canada will be the country of honour at the SIAL Food Innovation Show, reflecting on the importance of celebrating …
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1170: Must-Have Profit Systems Workshop with Fred Langley, Pt. 1
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Fred Langley is the CEO of Restaurant Systems Pro. Fred got his first job in the restaurant industry at the age of 12 as a dishwasher. He worked his way up the ranks and became a restaurateur, opening his first restaurant at the age of 27. He opened his second restaurant only 4 years later. Fred joined Restaurant Systems Pro, formerly known as The …
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27/03/25 Chancellor's spring statement, pullets, nitrogen inquiry.
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The Chancellor's spring statement has drawn a mixed reaction from the rural community. Farming itself wasn't mentioned as such, Rachel Reeves focused on the government's agenda for growth and plans to build more homes. We speak to a professor from Newcastle University's Centre for Rural Economy to assess what it means for agriculture and rural comm…
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How Cultivated Meat Can Win Over Traditional Processors, Consumers
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In mid-February, Food Processing senior editor Andy Hanacek was invited to moderate a panel discussing the U.S. meat industry for cultivated meat company Meatable in the Netherlands. Joining Hanacek on stage were longtime meat industry executive Jeff Swain, Chef Andrew Hunter and Paradai Adisayathepkul of Betagro. This conversation covers how culti…
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Charting Future Pathways for U.S.-Korea-Japan Trilateral Relations
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March 26, 2025 - Join us for a discussion on the current status and future pathways for U.S.-Korea-Japan trilateral relations, with Dr. Joshua Walker, President and CEO of Japan Society, and Emma Chanlett-Avery, Deputy Director of the Asia Society Policy Institute's Washington DC office and the Director for Political-Security Affairs. The moderator…
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Media Monarchy plays Esther Rose, Dierks Bentley x Stephen Wilson Jr., Morgan Wade and more on #PumpUpThaVolume for March 26, 2025. ♬By Media Monarchy
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Will AI Make Us More Or Less Free? Living Free Podcast EP 1
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Syndicated from The Living Free Podcast, a project of Nicole Sauce. Today, we begin to explore a bigger picture question about AI: Will it make us more or less free? Featured Event: Member Webinar on Homeopathy Sponsor 1: HollerRoast.com Sponsor 2: AbovePhone.com, Coupon code LivefreeTN Will AI Make Us More Or Less Free? First, how do we define fre…
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Episode 580: Empathy in Action: The True Meaning of Hospitality with Michael DePaolo, Square Roots Collective
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Summary In this conversation, Wil and Michael DePaolo explore the essence of hospitality, emphasizing the importance of empathy, connection, and community impact. Michael shares his personal journey in the hospitality industry, from washing dishes to running a nonprofit hospitality vertical. They discuss the challenges faced by the restaurant indus…
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26/03/25 Red Tractor responds to farm assurance review, Efra inquiry into border checks, colony eggs
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Red Tractor has responded to an independent review into the assurance scheme. A report, published earlier this year, recommended more than 50 changes to the Red Tractor scheme, which is supposed to hold farmers to meet high standards on animal welfare, food quality and business governance. We speak to the interim chair about the changes Red Tractor…
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I've changed my plea to guilty, banning several artificial food dyes and there's a meal on his head + this day in history w/Boeing whistleblower boned and our song of the day by Jesse Welles on your #MorningMonarchy for March 26, 2025.By Media Monarchy
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Encouraging Cucumber Beetle Predators + Windbreaks + Interplanting SAFELY
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Welcome to episode 117 of Growers Daily! We cover: the types of interplanting, increasing predators for cucumber beetles (among other dweebish pests), and windbreaks. We are a Non-Profit! 👇 🙌 DONATE 🙌 https://www.paypal.com/donate/?hosted_button_id=ALF4MZX26SVSQ Links for today: Managing Cucumber Beetles in Organic Farming Systems paper: https://eo…
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This week on Food Rebels, AJ sits down with Richard Parson, MD of the legendary Fudge Kitchen 🍬 From old-school fudge-making to bold flavour innovation, Richard shares the secrets behind 43 years of sweet success — including their shift to employee ownership, commitment to ethical sourcing, and why staying rebellious is key to staying relevant.…
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Episode 187: A New Generation in Thailand Is Falling in Love with Wine
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This week's episode follows two conversations between writer-at-large Danielle Callegari and an American somm working in Thailand and a Thai somm working in Brooklyn to discuss the burgeoning wine scene in Thailand. While the rest of the world raises concerns over what's to come for the wine industry, Thailand is newly enthused and excited to learn…
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The Unexpected Dolphin Discovery That May Hold the Key to Longevity | Dr. Stephanie Venn-Watson
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What if the key to aging well had been hiding in plain sight—inside our cells, our food, and even… dolphins? That’s exactly what Stephanie Venn-Watson, DVM, a veterinary epidemiologist, discovered while studying dolphins in the U.S. Navy’s marine mammal program. She found that some dolphins were aging significantly slower than others, leading to th…
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Billionaire Jim Grenon's letter-writing spree as he tries to take control of NZME's board & a click-driven incentive scheme at the company. Also - more journalists are killed in Gaza & an Oscar-winning filmmaker assaulted; Stuff quietly drops a disclosure commitment from its AI policy. Go to this episode on rnz.co.nz for more details…
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Empowering Students Through Education: How One Nonprofit is Expanding Access for Those Affected by Poverty
25:13
25:13
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In this episode, Rob Harter sits down with Yoon Choi, CEO of CollegeSpring, a nonprofit organization committed to providing equitable access to college readiness resources for students impacted by poverty. With over two decades of nonprofit leadership experience, Yoon shares how CollegeSpring is revolutionizing test preparation and college readines…
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Media Monarchy plays Logic1000, L'Avenue, Jean-Michel Jarre and more on #PumpUpThaVolume for March 25, 2025. ♬By Media Monarchy
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Inadvertently texted top-secret war plans, losing a billion per year on a streaming service and stranded astronaut overtime pay + this day in history w/RIP Jordan Maxwell and our song of the day by Jody Bigfoot x Ichiyo on your #MorningMonarchy for March 25, 2025.By Media Monarchy
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The Culinary Herbs Episode + Gardening Where Once Was a Pool?
19:24
19:24
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Welcome to episode 116 of Growers Daily! We cover: cilantro, basil, dill, and parsley —(ie the main culinary herbs) and garden life after pools (that one will make sense soon). 🙌 DONATE 🙌 https://www.paypal.com/donate/?hosted_button_id=ALF4MZX26SVSQ Links for today: MUSIC from this episode: "Spring Is You" By Niklas Gabrielsson with Martin Landströ…
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358 Laimonas Noreika - From FinTech to Farms: bridging the €60B loan gap for Europe's small farms
53:25
53:25
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A conversation with Laimonas Noreika, founder of HeavyFinance, about providing loans to farmers, bringing innovation to the traditionally stagnant agri-loan sector (some numbers: over €70M loaned to farmers and over 13,000 individual investors have invested through them). The profitability of regenerative agriculture isn't just a theory—it's backed…
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Laurie Woolever (author, Care and Feeding) on Life Lessons, Navigating Memoirs, and Reckoning with Bad Men
42:14
42:14
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Come for the industry insidership, stay for the great writing and unvarnished personal honesty. Author Laurie Woolever's new memoir Care and Feeding will attract many readers because of its promise of tales from her days as assistant to Mario Batali and then Anthony Bourdain. And it delivers on that front, for sure. But Care and Feeding is also, an…
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398: Lessons from a $3B CEO Turned Biologicals Founder with Bill Brady, Founding CEO of Kula Bio
34:25
34:25
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Tim and Tyler talk to Bill Brady about his philosophy for building teams, boards, and companies, while also digging into his current company, Kula Bio. — This episode is presented by MyLand. Learn more HERE. — Links Kula Bio - https://www.kulabio.com Kula Bio on Aglist - https://aglist.com/manufacturer/kula-bio AgList - https://aglist.com…
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Ep. 190. Phil Kafarakis: Ensuring Food Safety for Food Away From Home
58:09
58:09
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Phil Kafarakis is the President and CEO of IFMA The Food Away from Home Association, formerly known as the International Foodservice Manufacturers Association. He is responsible for overseeing IFMA's day-to-day operations and directing the activities of the association in support of its policies, goals, and objectives. Phil is a highly accomplished…
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Encore: Kevin Gillespie and the Restaurant of a Lifetime
54:37
54:37
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There's a good chance you know chef and author Kevin Gillespie from his fan-favorite stint on Season 6 of Top Chef or his return on the All Stars Season 20, but the Georgia native's talent can't be reduced to the small screen. His new Atlanta restaurant, Nàdair, is a full-throated love letter to his Scottish heritage — something Gillespie's family …
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The Cost of Content and Why Carla Lalli Music left YouTube
59:33
59:33
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Finding success as a personal brand, balancing creative work with financial sustainability, and leaving YouTube for Substack with Carla Lalli Music. ----- Welcome to episode 511 of The Food Blogger Pro Podcast! This week on the podcast, Bjork interviews Carla Lalli Music. The Cost of Content and Why Carla Lalli Music left YouTube Carla Lalli Music …
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