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The Sporkful

Dan Pashman

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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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Mom Can't Cook! A DCOM Podcast

Luke Westaway & Andy Farrant

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Join Luke Westaway and Andy Farrant as they talk about cinema's greatest achievement: Disney Channel Original Movies. From X-TREME rollerblading, to Mermen, to homicidal smart homes, there's something for everyone in these brilliant, baffling films. Also, usually the mom character in the film is unable to cook, and this is considered richly comic. Hence the name.
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The Editors

National Review

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Unravel the threads of American politics with incisive commentary and in-depth analysis on the state of the political scene. Join National Review writers like Rich Lowry, Charles C. W. Cooke, Jim Geraghty, Michael Brendan Dougherty, Jack Butler, and more for political commentary you can’t get anywhere else. Longing for a refreshing dose of sanity? All you need to do is tune in.
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Cook Eat Run

Charlie Watson

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Cook Eat Run, a podcast that talks to runners about real food. Hosted by Charlie Watson; Registered Dietitian, author of Cook Eat Run, and thirteen time marathoner. I believe that nutrition shouldn't be complicated, this podcast brings you evidence based nutrition advice specifically for runners. Everything you wanted to know but weren't sure who to ask. Plus everyday runners achieving amazing things, from couch-to-5K through to multi-stage ultra marathoners. Proudly produced by Decibelle Cr ...
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The Becket Cook Show

The Becket Cook Show

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The Becket Cook Show was created by Becket Cook to discuss relevant topics and to crush the lies of culture with truth. Becket Cook was born and raised in Dallas, Texas. After graduating from college, he moved to Los Angeles to pursue his dream of writing and acting, finding success in both. He eventually became a production designer working on fashion shoots for brands such as Vogue, Harper’s Bazaar, Gap, L'Oréal Paris, and Nike. Becket lived as a gay man until 2009, when he reluctantly agr ...
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Comedian and bread baker, Tom Papa, is the perfect host, inviting guests to join him for an hour of eating, drinking and enjoying life. Listeners are invited to take a seat at the table as Tom and his guests celebrate the true meaning of breaking bread with insightful, revealing and always funny conversations.
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Cooking with Ruth

Big Blend Radio Network

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Ruth Milstein, author of the Gourmand award-winning cookbook ”Cooking with Love: Ventures into the New Israeli Cuisine,” dishes out fun, easy, healthy, and budget-friendly family cooking and recipes.
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Riding Shotgun With Charlie

Charlie Cook: Riding Shotgun With Charlie

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Riding Shotgun With Charlie is a aims to entertain and educate people who are into firearms. However, not everything is firearm related. We may talk music or politics or whatever may come up during a conversation between the driver and the passenger.
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Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen ...
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Spill Sesh Presents: Weekly Teacap – The ultimate Sunday rundown hosted by Kristi Cook, the creator of Spill Sesh! Every week, Kristi spills the tea on the biggest pop culture drama, internet feuds, and celebrity scandals that didn’t make it into her YouTube videos. From influencer controversies to behind-the-scenes gossip, no topic is off-limits. Grab your drink and tune in for an unfiltered recap of the week’s wildest moments. New episodes drop every Sunday! ☕ For advertising opportunities ...
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What is Family Folktales? Think of it as story time on demand. Whether you're running errands, trying to make dinner, or getting little someones ready for bed, you can listen to a story or two. The stories may be new to you or old favorites. They may even be different, possibly gorier, versions of those stories you now share with your children. Listen, wherever you get podcasts.
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We live in a world of intersecting issues with too many one issue voters. This is a safe space to have engaging, tough dialogue and even discourse to examine the things that divide us in an effort to bring us together. From politics and health care to social justice and education, we tackle the subjects others argue about and we do it with respect, compassion, authenticity, and vulnerability. Because people don’t care how much you know until they know how much you care.
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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
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Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
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Salt & Spine

Brian Hogan Stewart

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We tell the compelling stories behind cookbooks you won't get anywhere else. Featuring interviews with leading authors, we explore the art and craft of cookbooks, looking at both new and vintage cookbooks and the inspirations behind them … the compelling people who create them … and their impact on home cooks and the culinary world. saltandspine.substack.com
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Have you felt it? Something is rippling through humanity at this moment. It's a stirring... a longing... a remembering. A sense that we are more capable than we’ve been led to believe. We want to feel alive, not sedated.. but we've lost our way. We've traded a life intertwined with nature for asphalt and artificial lights. We've swapped natural movement for a sedentary existence. We've given up food from the earth in favor of food from the factory. We've sacrificed our traditional skillsets ...
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Cooking Without Looking

cookingwithoutlooking

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The Cooking Without Looking TV Show Podcast introduces People who are Blind. They talk about their lives as REAL Blind People. Discover what Living Blind is like. We‘re changing the way we see Blindness!
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Cooking with Milwaukee Community Leaders is an interview and cooking show where we talk about our guest’s work in the community, cook something, and then enjoy the meal together. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.
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Perspective often depends on where you're standing, and where you've been. Join me as we dive into the lives of equine industry professionals as they explain their journey and their future. You may just learn how to expand your view by Changing Eyes.
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Common Shapes

Cody Cook-Parrott

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A podcast about Practices, Systems, and Rituals for a Creative Life, hosted by Cody Cook-Parrott. New episodes weekly on Wednesdays. Learn more at codycookparrott.com/commonshapes
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Making Cents

Frances Cook

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It's time to make the money world make cents. Join Frances Cook, best-selling author and award-winning journalist, to talk about the proven ways to invest your way to financial independence, buy your first home, or just get your spending under control. Every Monday we have the week's feature interview, with someone who's done something interesting with their money. From paying off a mountain of debt, or investing for financial independence, or starting a new business, these are the ordinary ...
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The Midnight Readers Podcast

Lillian Kim, Christy Crabtree, Brittany Cook

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We’re three women who found each other while working at the library and bonded over our passion for books and all things fantasy, sci-fi, and mystery. Each week we’ll dive into today’s most popular books and talk about what we’ve read so far. Join the discussion as we discuss theories and interact with our listeners.
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Midday Report - Te Pūrongo o te Poutūtanga. RNZ's midday current affairs programme, including RNZ News, business, rural and sports news, plus the long-range weather forecast and Worldwatch. Presented by Charlotte Cook.
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Welcome to The Afghanistan Project Podcast, where hosts Mikael Cook and Beth Bailey highlight the struggles of Afghans living under Taliban rule, and the efforts of individuals from a variety of backgrounds and political affiliations who have stepped up to provide support to the people of Afghanistan in the chaos that followed the U.S. withdrawal from Afghanistan.
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Line Cook Thoughts

Line Cook Thoughts

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A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.
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Way of the Artist Podcast

Brandon Colby Cook & Evan C. Schulte

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Uncover Your Blocks, Demystify Your Struggles, Claim Your Path... Make Your Life a Masterpiece! official website: — www.wayoftheartist.com — This is an ever expanding podcast hosted by Brandon Colby Cook & Evan C. Schulte discussing how you can become the artist of your life and make your own way in it as a creative being.
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Former New York Times food journalist and #1 bestselling author Mark Bittman (How to Cook Everything; VB6; Animal, Vegetable, Junk) is joined by co-host (and daughter) Kate to explore all aspects of food – from what to have for dinner, how to raise healthy children, and how to perfect your cooking routine to big picture questions about climate change, sustainability, food policy, and global hunger. Each week, Mark and Kate talk with cooks, celebrities, chefs, farmers, activists, policymakers ...
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Henry Shukman is a poet and Zen master. Henry is the Guiding Teacher of Mountain Cloud Zen Center in Santa Fe, New Mexico, which is part of the Sanbo Zen lineage. He is the author of One Blade of Grass: Finding the Old Road of the Heart, a Zen Memoir, and, most recently, Original Love: The Four Inns on the Path of Awakening. Today we discuss Zen an…
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On episode 82, Charles talks to Senator Tom Cotton about China—in particular, about his new book, Seven Things You Can't Say About China. Why does Senator Cotton say that the Chinese Communist Party is 'evil'? Why does he think it's preparing for war? What does he mean when he says that it's engaged in 'economic warfare'? Has it really 'infiltrated…
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This week’s tea is overflowing! ☕ Bhad Bhabie and Alabama Barker are caught up in major drama, Khloe Kardashian opens up about Lamar Odom being the ‘right person, wrong time,’ and Scott Disick is reportedly upset with Kim Kardashian 👀. Plus, Kanye West’s website gets shuts down, the Poppi brand faces backlash, and more hot gossip! Don’t miss the fu…
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Seafood dishes offer a delightful array of flavors and textures, drawing inspiration from various culinary traditions around the world. Here are some top seafood recipes to inspire your next meal: (Jaengban-jjajangmyeon) This Korean-Chinese fusion dish features noodles tossed in a savory black bean sauce, complemented by a medley of seafood such as…
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Edna Lewis was one of the first Black women to write a successful mainstream cookbook about the South. She talked about seasonality and farm-to-table cooking long before it got trendy, and she tied that approach to the way she grew up in Virginia. So why isn’t Edna Lewis better known? And who exactly was this person who changed the way Americans th…
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We're back in the Wonderful World of Disney this week, to check out Life-Size, the 2000 comedy starring Lindsay Lohan as a grieving little girl who uses a necromancy grimoire to try and resurrect her dead mother, and Tyra Banks as a doll who comes to life and tries to have sex with that little girl's father. Lohan plays Casey, a young girl who uses…
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150g wholemeal flour 100g plain flour Pinch salt 50ml vegetable oil150ml water Mix the flours, salt and oil in a bowl and add a little water a time to combine to a soft dough. Knead and then place in a bowl for 20 minutes to rest.200g potatoes, peeled and diced 1 onion, finely chopped 1 tablespoon finely grated ginger 1 teaspoon finely chopped chil…
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It's back to the late 1960s to make Brandy Snaps, a dessert which packs a sugary punch. Despite appearing to be a complicated recipe the only real challenge lies in mastering the rolling required to make them look the part. Recipe and pictures are on Instagram cookingourbooks1 Theme music is Josie has the Upper hand by Josh Woodward CC by 4.0…
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This week on Cooking Issues, Dave Arnold and the crew discuss the ongoing egg shortage, rising prices, and how it’s affecting both consumers and businesses. On the cocktail front, Dave breaks down the egg white cocktail debate—whether shaking before or after dilution creates the best texture. He also discusses clarifying ginger and galangal in non-…
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Zach Gelfand is Head of Property for Funlab, an Australia-based entertainment company. He talks about the company's unique entertainment concepts, including Holy Moley and Hijinx Hotel, and the company's expansion from Australia to the United States. Zach discusses Funlab's distinct blend of bar, restaurant, and entertainment elements, their innova…
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This week Charlie Watson welcomes Emma Kirk Odunubi, a running coach and sports scientist, to discuss the often-overlooked yet crucial topic of strength training for runners. The Importance of Strength Training As Charlie reflects on her own neglect of strength training, Emma shares her journey from injury-prone cardio enthusiast to a strong, injur…
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Support The Becket Cook Show on Patreon! In this episode, Dr. Robert Gagnon joins the show to break down Bishop Mariann Budde’s controversial sermon at Trump’s inaugural prayer service, where she twisted Jesus’ teachings to push a leftist agenda. We dive into her political activism, misinterpretation of Christian doctrine, and hypocrisy regarding w…
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Often when we go blind, it's the people who are closest to us who tell us we can't. That's what author Michele Farrell tells us about her blindness journey. Michele has three pieces of advice for anyone who is losing their eyesight. #ChangingTheWayWeSeeBlindness Listen for the very special baked spaghetti recipe that Michele shares with us. Please …
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Alfie Nickerson is a biodynamic flower farmer making his mark in British horticulture, and his 3,500-strong dahlia field, buzzing with wildlife, is testament to that. After working for 6 years as a jobbing gardener in London, and then volunteering at Fern Verrow – the biodynamic farm of previous guest Jane Scotter – Alfie describes his journey in c…
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Our guest on Cooking with Milwaukee Community Leaders is Quentin Prince. Quentin is the executive director of the MKE Youth Sports Alliance and director of Youth Leadership & Student Services for Journey House Youth Center. Quentin is a MKE Business Journal 40 Under 40 Honoree, ACRE program Alum, and Forward48 Alumni. Chicken Broccoli Cheese Bake. …
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This week, food columnist for The New York Times Magazine, Lisa Donovan, joins us to talk about what she's been cooking up recently and help answer our listeners' kitchen conundrums, from making the best tomato paste despite out-of-season tomatoes to using unsweetened chocolate in baking recipes. Lisa is the author of the memoir Our Lady of Perpetu…
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Episode 157 January 30, 2025 On the Needles 1:37 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED. Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info January Colorwork Cuff Club by Summer Lee, Lemonade Shop Simple Sock in Dunks Flax Worsted Sweater by Tin Can Knits, Neighborhood Fiber Co DK in 1600 Pennsylvania …
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